internal organs seem to be cleaned again

I RokkoChina has many famous writers, such as Ning, Zhang Haidi, Chi Zijian, Wang, Ye Allure ....... compared to Baby Anne, Xintangmina, light step of non-tobacco, and other network famous girl in February I prefer the former, but we are rarely in a hurry to stop and the life taste of their work, the kind of people can not let go of the long absence, moved. . . . .

gruel in China, a long history. Unfortunately, my generation Caishuxueqian temporarily difficult to trace the history of gruel, I can only from their own experience in the porridge, gruel understand after years of vicissitudes, and always enduring north face outlet store all the charm, or even no exaggeration to say , thin rice gruel for many Chinese people as the source of life, a pot of a spoonful of uggs kensington by bit, canucks jerseys the growth of the fine blood ugg adirondack power and intelligence, as well as drinking out of the way many of habit.

youth I live in Hangzhou, Zhejiang places people like to eat rice with soup. The so-called rice with soup, the most simple, is to mix leftover rice or pine and then adding that is open irrigated rice with soup. There are pot rice with soup rice crispy rice, so eating it is very fragrant, usually used for breakfast or dinner in canucks store . If served with pickles, fried bean curd and flap, and then there are a few pieces of fried salted octopus, that is cheap and ordinary people enjoy. For the southern area of the people, rice with soup is rice porridge, and everyone can not do without rice with soup, gruel and drink habits of northerners no different.



Hangjiahu my grandmother lived in a small town on the plains, it is the breadbasket of southern hinterland Hanlaobaoshou, so grandma drink white rice, and rice porridge must be used. Burning rice porridge with a sticky thick, open the pot, the kitchen will be foggy again and tastes of porridge to float incense, listening to the rice pot on the stove, \. Turn off immediately after the soup is not to drink, and a little on the ground for a while, until the porridge pot sides Yao thin white film from a circle, forming the surface layer of white porridge bright white shell, porridge, rice has become extremely soft virtually melted, the porridge was into it as porridge. As white rice fresh and delicious, like a lily white peony plus juice plus lotus boil out. Drink it while warm, internal organs seem to be cleaned again.